| Body na spoluautora | Body za publikaci pro MU | Odkaz ISVaV | | 16,38 | 98,27 | Analysis of polyphenols in wines: correlation between total polyphenolic content and antioxidant potential from photometric measurements. Prediction of cultivars and vintage from capillary zone electrophoresis fingerprints using artificial neural network
|
| 1,34 | 6,72 | Capillary zone electrophoresis of proteins and neuroprotective peptides
|
| 0,00 | 0,00 | Application of a new method for electroosmotic flow measurement to coating characterization in capillary electorphoresis of proteins
|
| 0,00 | 0,00 | ELECTROPHORETICAL STUDIES OF INTERACTIONS BETWEEN OLIGONUCLEOTIDES AND CHELERYTHRINE
|
| 0,00 | 0,00 | Electrochemical and capillary zone electrophoresis study of pyrimidine residues modification by osmium tetroxide, 2,2´-bipyridine. Detection of unpaired and mispaired thymines in DNA heteroduplexes.
|
| 0,00 | 0,00 | Studies of proteins adsorption in polyethyleneimine coated capillaries in capillary zone electrophoresis
|
| 0,00 | 0,00 | Minimization of adsorption in capillary zone electrophoresis of proteins and neuroprotective peptides
|
| 17,11 | 68,45 | Optimization of solid-phase extraction using artificial neural networks in combination with experimental design for determination of resveratrol by capillary zone electrophoresis in wines
|
| 13,06 | 39,19 | Electroosmotic Flow Changes Due to Interactions of Background Electrolyte with Polyethyleneimine Coating in Capillary Zone Electrophoresis of Proteins
|
| 0,00 | 0,00 | Studies of selected oligonucleotides reactivity with Os,bipy
|
| 0,00 | 0,00 | STUDY OF OLIGONUCLEOTIDE STRUCTURE BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY AND ARTIFICIAL NEURAL NETWORK
|
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(c) Michal Bulant, 2011